Our chefs
The cuisine was excellent, the environment was pleasant, and the drinks were delicious! Tonight, the waitress was on it, and we had a fantastic time. I'm surprised this restaurant wasn't more crowded. You will thank me later if you order the Asparagus Fries as an appetizer. Dark Chocolate lava was ordered to go so we can admire downtown.
Macro Ferdinand
★★★★★
This place is absolutely amazing and is exactly what is needed in NYC and in Tribeca. Everyone is so busy trying to emulate what other cities are doing like Miami, Austin, Los Angeles, or Chicago… Or something super Hipster or way too chic and over the top. We needed a brand new NEW YORK centric, posh, elegant, and great vibe for cocktails and more…. and guess what… THIS IS IT!!! Stunning drinks, stunning crowd, and an absolutely stunning staff!!! If this was only a PREVIEW of what’s to come?… Then I can’t wait for more!!!!!! A++++++++++++++++++
Giovani Altari
★★★★★
This place was amazing! Super close to the trains, and in a great area. The staff are superb and the food is curated by one of the best chefs in NYC. If you want a nice night out, for any occasion, I highly recommend this place.
Matthew Fisher
★★★★★